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Lois Elsden

WRITER

Hot cross bun time: me and the buns and the Widow’s son

Food by LoisApril 14, 2017April 5, 2017

I fly above the wind

Poems by LoisApril 13, 2017April 6, 2017

Why are leeks always braised?

Food by LoisApril 13, 2017April 2, 2017

Life in the colony

Family Stories by LoisApril 12, 2017September 13, 2018

Seakale á la Polonaise – or Polish crambe

Food by LoisApril 12, 2017April 2, 2017

Double elephant and pinched post

The Radwinter series by LoisApril 11, 2017September 15, 2018

More on mushroom stuffing

Food by LoisApril 11, 2017April 2, 2017

Charged with embezzling 1s. 6d

Bits and pieces by LoisApril 10, 2017May 2, 2018

Monday rissoles

Food by LoisApril 10, 2017April 2, 2017

And all my war is done

Poems by LoisApril 10, 2017April 5, 2017

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