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Lois Elsden

WRITER

Modern Practical Cookery

Prune toast and savoury aigrettes

Food by LoisMarch 6, 2022March 6, 2022

Triple pancakes

Food by LoisMarch 3, 2022March 3, 2022

Back to peaches

Food by LoisFebruary 3, 2022

A case for my night-attire

Bits and pieces by LoisJanuary 28, 2022January 28, 2022

A surfeit of potatoes

Food by LoisJanuary 4, 2022

A few hints on serving meals

Food by LoisJanuary 3, 2022January 5, 2022

Carrots, for example

Food by LoisJanuary 2, 2022January 2, 2022

A dinner for six on New Year’s Eve

Food by LoisDecember 31, 2021December 31, 2021

Apple meringue for dessert – or quince?

Food by LoisOctober 16, 2021October 14, 2021

The most popular salad

Food by LoisAugust 9, 2021

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