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The National Mark Calendar of Cooking
As autumn comes…
Food
by
Lois
September 17, 2019
Some swear by tripe and onions, but…
Food
by
Lois
May 27, 2019
May 25, 2019
Nothing surpasses carefully cooked asparagus
Food
by
Lois
May 7, 2019
May 8, 2019
Rolled steak and Brussels sprouts au gratin
Food
by
Lois
January 8, 2019
Peas have left us long since
Food
by
Lois
October 1, 2018
Monstrous chickens and prime geese
Food
by
Lois
September 2, 2017
A little dinner for July
Food
by
Lois
July 20, 2017
Waste not… and a very small amount of left-over chicken
Food
by
Lois
June 22, 2017
This inclement weather
Food
by
Lois
February 3, 2017
September 30, 2016
January cooking with the National Mark
Food
by
Lois
January 10, 2017
January 8, 2019
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