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This just looked so delicious I had to try it… and delicious it was! I ate it with herby salad as you can see… it was yum! A great combination of tomatoes, onion, parsley, walnuts, seasoned and dressed with olive oil and pomegranate molasses. I used golden and red baby tomatoes as well as ordinary salad tomatoes.
The beautiful villages and moors around Haworth that inspired the literary work of the Brontë sisters. Photography by Andrew Fowler.
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Lois Elsden 
Awesome. You did a great job with it. It certainly looks good and is very healthy. Rich in fibre, quite good for your body, and the combination like that makes you crave salad.
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It was so lovely and fresh, and quite satisfying so I didn’t need lots of “naughty” other things to eat!
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Yes. No naughty things to eat. Healthy is the way to go …:)
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nice, so fresh so delicious 🙂
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Oh, Lois, you did it again!: ) Your Gavurdagi Salata looks delicious! and a great combo with herby salad; thank you so much for your very kind mention. I really am delighted to see you experimenting with Turkish cuisine and enjoying it, afiyet olsun!:)
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No, thank you, Ozlem! You’re opening a whole world of culinary delights! I’ve given my husband the recipe for the little dumplings… he’s a great cook and I though he would like to cook them for me!
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