The chockolate berrys on the ivy boughs

Looking at some more verses from John Clare’s The Shepherd’s Calendar for March and I’m struck by the colours in the scenes he describes, you can imagine the cowslips peeping and the brassy hue of the naked thorns, the chockolate berrys on the ivy boughs and the speckled field fares.

And where the stunt bank fronts the southern sky
By lanes or brooks where sunbeams love to lye
A cowslip peep will open faintly coy
Soon seen and gatherd by a wandering boy
A tale of spring around the distant haze
Seems muttering pleasures wi the lengthening days
Morn wakens mottld oft wi may day stains
And shower drops hang the grassy sprouting plains
And on the naked thorns of brassy hue
Drip glistning like a summer dream of dew
While from the hill side freshing forest drops
As one might walk upon their thickening tops
And buds wi young hopes promise seemly swells
Where woodman that in wild seclusion dwells
Wi chopping toil the coming spring decieves
Of many dancing shadows flowers and leaves
And in his pathway down the mossy wood
Crushes wi hasty feet full many a bud
Of early primrose yet if timely spied
Shelterd some old half rotten stump beside
The sight will cheer his solitery hour
And urge his feet to stride and save the flower
Muffld in baffles leathern coat and gloves
The hedger toils oft scaring rustling doves
From out the hedgrows who in hunger browze
The chockolate berrys on the ivy boughs
And flocking field fares speckld like the thrush
Picking the red awe from the sweeing bush
That come and go on winters chilling wing
And seem to share no sympathy wi spring

John Clare 1793-1864

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.