WRITER
We went out looking for sloes yesterday to make sloe gin… we found some sloes but we also found hips and haws and blackberries. I have a fancy to make a sort of Cumberland sauce for Christmas using the haws… I’ll let you know how that works out! I want to try and make a […]
MoreDon’t they look wonderful? A selection of herbs that I am going to conserve using my new toy; from the bottom in a clockwise direction apple mint, mint, curry plant, marjoram, rosemary, basil, thyme. And here is my new toy – a slightly crooked, slightly fuzzy photo, I was very excited! Here we are, a […]
MoreI’ve had so many encouraging messages, and so many people have already bought my latest book, Flipside, that I would just like to say a really BIG THANK YOU!!! PS You can find it here: http://www.amazon.co.uk/FLIPSIDE-ebook/dp/B00FAZTZDI
MoreWe went to the Weston-super-Mare Food Festival at the weekend and a stall we were attracted to was the one run by this company. I like biltong, it is South African and air-dried strips of spiced beef (and can be other meats) and chewy and delicious. I’ve tried lots of different ones, and so far […]
MoreJames Smith and Sons… umbrellas recovered, renovated and repaired, sticks repolished; riding crops and whips, Irish blackthorns, malacca canes; life preservers, dagger canes, swordsticks…
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Lois Elsden 