shepherd’s pie

Food by Lois

Cottage pie

Cottage pie is such a traditionally English thing I can’t imagine there are many people who grew up here who haven’t eaten it. We had it regularly at home, sometimes it was shepherd’s pie made with left over roast lamb minced, sometimes it was cottage pie from left over roast beef minced… I don’t remember […]

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Food by Lois

Rissoles are not burgers

Lunch in the 1950’s when I was a little child, was, for most working people, the main meal of the day. It would be two courses, during the week, a main meal and a dessert. In our family we didn’t completely follow the pattern of roast on Sunday, cold on Monday, shepherd’s pie on Tuesday, […]

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