The Constance Spry Cookery Book

Bubbling Rabbit

Food by LoisOctober 20, 2021

Little nibblies

Food by LoisOctober 19, 2021

Quince crescents

Food by LoisSeptember 19, 2021

Aubergines á la Boston

Food by LoisAugust 23, 2021August 25, 2021

Train journeys… (vii)

Food by LoisFebruary 1, 2019

What exactly is salad cream?

Food by LoisAugust 10, 2018

Washing-up liquid

Bits and pieces by LoisJune 7, 2017

“I think he said about10-15 minutes…”

Food by LoisMay 10, 2017

More on train food – lobster salad and consommé

Food by LoisMarch 11, 2017February 27, 2017

Train food… before the British Rail sandwich

Bits and pieces by LoisMarch 10, 2017February 1, 2019